Chocolate Chip Cookies for Our Grandchildren

1 c. granulated sugar

1 c. brown sugar

1 c. margarine (2 sticks)

2 eggs

2 tsp. vanilla flavoring

1/2 tsp. salt

2 c. quick Quaker Oats

2 c. chocolate chips

2 1/2 c. flour (unsettled)

1 tsp. baking powder

1 tsp. soda

Cream together sugars and margarine. I use my mixer. Add eggs and flavoring and beat. Sift together flour, baking powder, soda and salt. Add to creamed mixture. (Use large spoon.) Add oats and chocolate chips. Stir until well blended. Chill. Form into walnut-sized balls and place on ungreased cookie sheet. Bake at 350 for 10 minutes. Yields 40 3-inch cookies.

Mrs. Amelia Sprunger

Our Swiss Pantry II

First Mennonite Church (Berne, IN)

1987