Tuesday, February 20, 2024

Appetizer: Cocktail Sausage Balls

1 lb. hot bulk sausage
3 c. Bisquick
1 8-oz. jar Cheez Whiz

Combine sausage, biscuit mix and cheese.  Shape into cocktail-size meatballs.  Place in baking pan.  Bake in preheated 300 oven for about 25 minutes, or until lightly browned.  Can be made ahead and frozen.  Use pizza sauce to dip meatballs in.

No Attribution
Our Swiss Pantry II
First Mennonite Church
1987

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