Monday, December 22, 2025

Fudge Krispies

1/2 c. margarine
2 c. milk chocolate morsels
1/2 c. light corn syrup
2 tsp. vanilla
1 c. powdered sugar
5 c. Rice Krispies

Combine chocolate morsels, margarine and syrup in pan. Heat and stir until melted. Stir in vanilla and sugar. Add to Rice Krispies. Put in 9x13-inch pan and chill. Cut into squares.

No Attribution
Our Swiss Pantry II
First Mennonite Church (Berne, IN)
1987

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