1 c. oil
1 c. sugar
1 c. powdered sugar
2 eggs
1/2 to 1 c. coconut
4 1/2 c. flour (sifted)
1 tsp. soda
1 tsp. cream of tartar
1/2 tsp. salt
1 tsp. vanilla
Cream first five ingredients. Add remaining ingredients and drop by teaspoonfuls on baking sheet. Butter the bottom of a glass and dip in sugar. Press glass on teaspoonfuls of batter to make rounds. Bake at 350 for 10 minutes. Makes 2 dozen cookies.
Mrs. Lawrence (Martha) Eicher
Our Swiss Pantry II
First Mennonite Church (Berne, IN)
1987
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