Macaroni, Sausage, and Broccoli Bake

1 (7 1/4-oz.) pkg. Kraft macaroni and cheese

1 10-oz. pkg. frozen broccoli spears, thawed and drained

1 lb. smoked sausage

1 can cream of celery soup

1/4 c. green onion slices (optional)

Prepare macaroni and cheese dinner as directed on package. Cut broccoli into 1-inch pieces. Add broccoli and remaining ingredients to dinner. Mix well. Bake in a 2-quart casserole for 45 minutes at 350.

Mrs. Loris (Betty) Rich

Our Swiss Pantry II

First Mennonite Church (Berne, IN)

1987