Broccoli and Sausage Bake

10 oz. frozen broccoli

1 lb. County Line cheese

1 lb. smoked sausage

2 T. flour

2 T. butter

1 c. milk

Thaw broccoli. Dice cheese and sausage into squares. Set aside. Make a white sauce using the flour, butter and milk. Mix all ingredients and bake in a 9x9-inch pan in a 350 oven for 45 minutes. Serves 6.

Mrs. Monty (Cheryl) Seekings

Our Swiss Pantry II

First Mennonite Church (Berne, IN)

1987