1 pkg. taco seasoning mix (reserve 1 T. for dressing)
1 sm. can chili beans
1 head lettuce, broken
2 lg. tomatoes, diced
1 cucumber, diced
1 onion, chopped
1 lg. avocado, diced (optional)
8 oz. sharp cheese, grated
Taco chips
Mix taco seasoning into prepared hamburger. Blend beans in blender with some liquid. Heat. These 2 items are placed hot in serving bowls. Each prepared vegetable is served in separate dishes. Let each person help himself. Place taco chips on plate, top with beef, then beans and then accompaniments. Top with choice of dressing. Some ideas: No. 1. 8 ounces Thousand Island dressing, sugar to suit taste, and 1 tablespoon taco seasoning mix. No. 2. Sour cream, add vinegar, seasoning and some Tabasco sauce to suit taste. Serves 4 main dish servings.
Vernelle Yoder
Our Swiss Pantry II
First Mennonite Church (Berne, IN)
1987
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