2 c. sugar
1 stick oleo
1/2 c. shortening
4 T. cocoa
1 c. water
1/2 c. buttermilk
1 tsp. vanilla
1 tsp. cinnamon
1 tsp. soda
1/4 tsp. salt
2 eggs
Mix together flour and sugar. Mix next four ingredients in saucepan, bringing to a boil over low heat until oleo is melted. Add to flour and sugar mixture. Add buttermilk and remaining ingredients. Pour in cookie sheet pan with small sides which has been greased and floured. Bake at 400 for 15 to 20 minutes.
No Attribution
Our Swiss Pantry II
First Mennonite Church
1987
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